Flank Steak, Black Angus, AU

332.00

 

Origin: Australia

Portions: 1 portion

Price: 195 RMB per kg

 

The flank steak is a beef steak cut from the abdominal muscles or lower chest of the cow.

This piece can be cooked in the oven, BBQ or steaks. 

 

Different names

 Argentina: Vacio 

Chile: Tapa barriga

China: 牛腩排

France: Bavette

Germany: Dunne Flanke/Kniekhfleisch

Flank Steak, Black Angus, AU

  • 1,6 - 1,8kg
    ¥ 332.00

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